Senior Menus

Culbertson Nov. 5: Spaghetti, garlic bread, vegetable and dessert.

Nov. 8: Pork chops, mashed potatoes, vegetable and dessert.

Nov. 12: Creamed ham on cornbread cakes, vegetable and dessert. *** Bainville Nov. 4: Baked fish, cheesy hash browns, vegetable and dessert.

Nov. 9: Meatloaf, mashed potatoes, vegetable and dessert.

Nov. 11: No meal. Veteran’s Day.

*** Froid Nov. 8: French dip and dessert.

Nov. 10: Chicken alfredo over fettucine and dessert.