School Menus

Froid School Feb. 3: Tatertot casserole, buns, vegetables and fruits.

Feb. 4: Ham and bean soup, ham sandwiches, vegetables and fruits.

Feb. 5: Chicken legs, mashed potatoes, gravy, vegetables, fruits and dessert.

Feb. 6: Sloppy joes, chips, beans and fruits.

Feb. 7: No school. *** Culbertson School Feb. 3: No school. Feb. 4: Breakfast: Continental breakfast. Lunch:

Pulled pork nachos.

Feb. 5: Breakfast: Biscuits and gravy. Lunch: Beef noodle hotdish.

Feb. 6: Breakfast: Breakfast sandwiches. Lunch: Teriyaki chicken and rice.

Feb. 7: Breakfast: Continental breakfast. Lunch: Sloppy joes and vegetables. *** Bainville School Feb. 3: Breakfast: Pancakes. Lunch: Chicken wings, mixed fruits, carrots and celery.

Feb. 4: Breakfast: Oatmeal. Lunch: Super nachos, mini peppers and mangoes.

Feb. 5: Breakfast: Hashbrowns and eggs. Lunch: Orange chicken, fried rice, vegetables and mandarins.

Feb. 6: Breakfast: Parfaits. Lunch: Ham & cheese sliders, green bean casserole and apples.

Feb. 7: Breakfast: Breakfast burritos. Lunch: Chicken cordon bleu pasta, pineapples and roasted beets.