School Menus

Froid School Feb. 10: Leftovers.

Feb. 11: Potato soup and turkey sandwiches.

Feb. 12: Salisbury steaks, mashed potatoes, gravy, buns, vegetables, fruits and dessert.

Feb. 13: Chicken patties, buns and macaroni salad.

*** Culbertson School Feb. 10: Breakfast: Biscuits and gravy. Lunch: Ham and cheese sandwiches and tomato soup.

Feb. 11: Breakfast: Continental breakfast. Lunch: Hard shell tacos.

Feb. 12: Breakfast: Biscuits and gravy. Lunch: Pulled pork and baked beans.

Feb. 13: Breakfast: Breakfast sandwiches. Lunch: Spaghetti.

Feb. 14: Breakfast: Continental breakfast. Lunch: Cheeseburgers, vegetables and fruits.

*** Bainville School Feb. 10: Breakfast: Bagels. Lunch: Chicken nuggets, apple sauce and snap peas.

Feb. 11: Breakfast: Omelets. Lunch: Chicken fajitas, bell peppers and pineapples.

Feb. 12: Breakfast: Tornados. Lunch: Pizza, caesar salad and peaches.

Feb. 13: Breakfast: Muffins. Lunch: Shredded beef sandwiches, potato rings, roasted baby carrots and green beans.

Feb. 14: Breakfast: Eggs and potatoes. Lunch: Chicken scampi and red velvet cake.