Wolf Point School Oct. 19: Breakfast: Cheese omelets, sausage links and mixed berries. Lunch: Cheeseburgers, fries, celery and peanut butter and strawberry applesauce. Oct. 20: Breakfast: Apple cinnamon muffins, peaches and egg patties. Lunch: Chicken taco salad, tortilla chips, refried beans and Mandarin oranges. Oct. 21: Breakfast: Cheerios, granola bars, peach yogurt, strawberries and

Wolf Point Oct. 15: Salisbury steaks, mixed vegetables, mashed potatoes, gravy and dessert. Oct. 20: Pizza pasta bake, corn, garlic bread, dessert. Oct. 22: Chicken alfredo, broccoli, garlic bread and Rice Krispie treats. *** Scobey Oct 19: Hot turkey sandwiches, mashed potatoes, veggie, fruit and dessert. Oct. 21: Parmesan crusted chicken, smashed potatoes, veggie, fruit and dessert.

The 44-50 degree mornings are about to change to much colder temps. Folks were finishing fall jobs of hauling manure to fields, putting equipment into sheds for winter and gathering the last of produce from gardens into storage. What an exciting time of year! The Lustre grade school /junior high volleyball team placed third at the junior high tournament in Saco Saturday, Oct. 3. Lustre beat Nashua,

Wolf Point School Oct. 12: Breakfast: PB and apple uncrustables, mangoes and yogurt. Lunch: Hot dogs, baked beans, baked chips, green beans and pears. Oct. 13: Breakfast: Pumpkin pie parfaits, oranges and granola bars. Lunch: Chicken quesadillas, Spanish rice, roasted corn and mangoes. Oct. 14: Breakfast: Lucky Charms, string cheese, pears and blueberry muffins. Lunch: Goulash, dinner

Wolf Point Oct. 8: Kielbasa and scalloped potato casserole, peas and brownie parfaits. Oct. 13: Cod, wild rice, carrots and lemon pudding. Oct. 15: Salisbury steaks, mixed vegetables, mashed potatoes, gravy and dessert. *** Scobey Oct 12: Shepherd’s pie, veggie, fruit and dessert. Oct. 14: Lemon pepper salmon, parmesan rice, veggie, fruit and dessert. Oct. 15: Meatloaf, mashed