04 June 2026

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Montana Safflower Creates Value-Added  Product for State Farmers, Consumers

Montana Safflower Creates Value-Added Product for State Farmers, Consumers


By Montana Farmers Union Ag leaders and community members celebrated local agriculture and innovation during the grand opening of Montana Safflower Monday, April 13, in Great Falls. Montana Safflower uses Montana-grown safflower to create a new market for a drought-resistant crop for Montana farmers and craft unmatched oil in small batches, cold-pressed for flavor and nutrition. “Montana

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Hoopfest Scholarship

Hoopfest Scholarship


Brock Copenhaver (left) congratulates Sean Hamilton who received the Wolf Point Spring Hoopfest $1,000 scholarship in memory of Eugene Tattoo. Hamilton will attend the University of Montana Western where he will continue his academic and athletic career competing in track and field. (Photo submitted)

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Food Labels: Understanding The Hidden  Language Of Our Food

Food Labels: Understanding The Hidden Language Of Our Food


By Wendy Becker MSU Extension Roosevelt County Have you ever shopped at the grocery store or convenience store and really looked at your food, not just the food itself but the food labels and what they mean? Sometimes it feels like a foreign language! Maybe you have a recent health condition that requires you to read labels more carefully. Maybe you have a grandparent who needs a “low-fat”