(Washington, D.C., July 10, 2026) - U.S. Secretary of Agriculture Brooke L. Rollins today announced that 10 additional meat and poultry companies have adopted USDA's voluntary Product of USA label, marking continued momentum behind the Administration's efforts to help consumers easily identify products that are truly born, raised, harvested and processed in the United States. Since

By MSU News Service BOZEMAN — Nineteen leaders from Montana’s agriculture and natural resource industries completed a 10day international study seminar in Morocco in March, where they traveled to several regions to explore agriculture, natural resources, public policy and culture. REAL Montana is a comprehensive two-year program offering in-depth education and training in the agriculture

By Skip Anderson, MSU News Service BOZEMAN — Three researchers from MSU recently received a nearly $600,000 grant from the U.S. Department of Agriculture to develop a system that can autonomously detect and remove crop-killing microbes from hydroponic farms before they cause damage to plants. Hydroponic farming is a method of growing plants without soil by supplying nutrients through water.