04 June 2026
Montana Safflower Creates Value-Added Product for State Farmers, Consumers
By Montana Farmers Union
Ag leaders and community members celebrated local agriculture and innovation during the grand opening of Montana Safflower Monday, April 13, in Great Falls.
Montana Safflower uses Montana-grown safflower to create a new market for a drought-resistant crop for Montana farmers and craft unmatched oil in small batches, cold-pressed for flavor and nutrition.
“Montana
Food Labels: Understanding The Hidden Language Of Our Food
By Wendy Becker MSU Extension Roosevelt County Have you ever shopped at the grocery store or convenience store and really looked at your food, not just the food itself but the food labels and what they mean? Sometimes it feels like a foreign language! Maybe you have a recent health condition that requires you to read labels more carefully. Maybe you have a grandparent who needs a “low-fat”




