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Froid School Mar. 22: Lemon pepper cod, rice pilaf, veggies and fruit.

Mar. 23: Pulled pork on a bun, baked beans, chips and cheese and fruit.

Mar. 24: Chicken alfredo, garlic bread, veggies and dessert.

Mar. 25: Chili with cheese, fries, veggies and fruit.

Mar. 26: Pizza day, lettuce mix and fruit.

Culbertson School Mar. 22: Pulled pork sandwich, cheese sticks and apple sauce.

Mar. 23: Chicken sandwich, tater tots and peaches.

Mar. 24: Pork roast, mashed potatoes and gravy and apple slices.

Mar. 25: Lasagna, salad and mixed fruit.

Mar. 26: Fishsticks, coleslaw and cookies.

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